Welcome to Springhill Butchery, your premier destination for top-quality meats and gourmet products located in the heart of Singleton
Your Local Butcher
At our butchery, we pride ourselves on offering a wide range of premium cuts, crafted with the utmost care and expertise. Our commitment to excellence is reflected in every product we offer, ensuring that our customers in Singleton and beyond enjoy only the best.
Huge Selection of Meats
At Springhill Butchery, we take immense pride in offering an extensive selection of meats to cater to every palate and culinary requirement. Our range includes everything from classic beef cuts, succulent lamb, and tender chicken, to specialty meats and gourmet sausages.
Paddock to Plate Butcher: Locally Produced Meat
At Springhill Butchery, we embody the true essence of a 'paddock to plate' experience. Our commitment to this philosophy is reflected in the locally produced meat we offer, raised with care on our own farms.
By controlling the entire process – from nurturing and farming the animals in their natural environment to expertly butchering the meat – we ensure that only the freshest, most sustainably produced product reaches your table.
This approach not only supports local agriculture but also guarantees the quality and traceability of the meat we sell. Experience the difference with every purchase at Springhill Butchery, where the journey from our paddock to your plate is a story of passion, quality, and local pride.
Award-Winning Pies Every Thursday and Friday
Step into Springhill Butchery on Thursdays and Fridays for a real treat – our award-winning pies! These aren’t just any pies; they’re a testament to our commitment to exceptional taste and quality. Lovingly crafted with the finest ingredients and a perfect blend of flavors, our pies have garnered acclaim and won the hearts (and taste buds) of our customers. Whether you’re craving the classic brisket pie, the brisket cheese and bacon, or the brisket cheese and jalapeño, there’s a delicious option waiting for you. Make your Thursdays and Fridays special with a visit to Springhill Butchery and see why our pies are the talk of the town!