Springhill Farm

Brisket, Cheese and bacon pies (2 Pack)

Regular price $20.00 AUD
Sale price $20.00 AUD Regular price

Ready to bake brisket, cheese and bacon pies

Our briskets are smoked in-house over hardwood for a minimum of 12 hours before being pulled and filling the pies. These pies are then topped with our own in-house smoked bacon and mozzarella cheese

2 pies per pack

Place in the oven on 200 degrees for 20 mins

You will not be dissapointed

NSW delivery
Shipping calculated at checkout.

Pickup available at Springhill Butchery

Usually ready in 24 hours

Brisket, Cheese and bacon pies (2 Pack)

  • Springhill Butchery

    Pickup available, usually ready in 24 hours

    29 John Street
    Singleton NSW 2330
    Australia

    +61408752545

THURSDAY/FRIDAY Deliveries to Sydney Areas:
• South West, Inner West, City and Inner South, Eastern Suburbs, Inner South West, North Sydney and Hornsby, Northern Beaches, Outer South West, Outer West and Blue Mountains, Parramatta, Ryde, Blacktown, Baulkham Hills and Hawkesbury, Sutherland

WEDNESDAY Deliveries to:
• Hunter Valley including Newcastle & Maitland, Central West, New England and North West, Mid North Coast

THURSDAY Deliveries to:
•Southern Highlands, Central Coast and Shoalhaven

FRIDAY Deliveries to:
•Australian Capital Territory, Illawarra

• Flat rate of $15 per delivery • Free pick up option from our shop at ‘Springhill Butchery’ 29 John street, Singleton, NSW

  • Always fresh, never frozen

  • 100% Grass Fed

  • Fast fresh delivery

  • Premium quality meat