Using only the best pork and beef cuts, we add black pepper and herbs to give a slightly more robust flavour, smoked in house over hardwood they are a great addition to your antipasti plate, sliced with cheese and crackers, or for something different try slicing thin and adding to your favourite pizza base.
May contain traces of soy, dairy, nut, egg, seed, seafood
• Delivery to most areas of NSW and the ACT on the 1st and 3rd week of each month
• Flat rate of $15 per delivery
• Free pick up option from our shop at ‘Springhill Butchery’ 29 John street, Singleton, NSW