1/8th Cow Pack

• Place your order by Sunday night to receive it that week. Delivery days vary by region — see our delivery page for the full schedule.
• $20 flat rate per delivery.
• Free delivery on orders over $350.
• Free pick-up from Springhill Butchery, 29 John Street, Singleton NSW.

This pack is 1/8 of an animal and contains a mix of cuts from the whole animal

1/8th Pack Contents

Approx 16kg of packaged Beef

1 x 2 pack Rump Steak
1 x 2 pack T-Bone Steak
1 x 2 pack Boneless Sirloin
1 x 2 pack Scotch Fillet Steak
1 x 2 pack Blade Steak
1 x 600g Crumbed Steak
1 x 500g Diced Beef
1 x 500g BBQ Steaks
1 x 1.2kg roast
1kg x Osso Bucco
1 x 1.2kg Corned Silverside
3 kg Premium Mince
5 kg Sausages (can substitute for hamburger mince)

Please be aware that some variation may occur as this is a natural product. Everything is cry-o-vac packed and labelled with weights etc on the label to ensure freshness and ease of storage in your fridge/freezer

Arrives fresh, never frozen. Keep refrigerated and use within 3–4 days, or freeze on arrival for up to 6 months.

Bring to room temperature before cooking, season generously, and rest the meat for at least 5 minutes after cooking.

Every animal is 100% grass-fed and finished on our own pastures at Springhill — no hormones, no antibiotics. We manage the whole journey from paddock to plate, using regenerative methods that build soil health and biodiversity.