Springhill Australia Day BBQ Pack
Celebrate Australia Day with the ultimate BBQ experience – the Springhill Australia Day BBQ Pack! Priced at just $130, this pack is brimming with a variety of premium meats, perfect for hosting a memorable barbecue with family and friends.
Inside, you'll find a tantalizing array of choices:
- 2x 2pk Scotch Fillet Steaks
- 6 Gourmet flavoured Sausages
- 6 Thin Beef Sausages
- 4 Burger Patties
- 750g Lamb Mint and Rosemary BBQ Chops
- 1kg Honey Soy Chicken Wingette
Each item in our Australia Day BBQ Pack is carefully selected for its quality and flavor, ensuring your Australia Day celebration is not only delicious but also effortlessly enjoyable. Fire up the BBQ and get ready to savor the taste of Australia with Springhill's finest!
Delivery information
- Place your order by Sunday night to receive it that week. Delivery days vary by region — see our delivery page for the full schedule.
- $20 flat rate per delivery.
- Free delivery on orders over $350.
- Free pick-up from Springhill Butchery, 29 John Street, Singleton NSW.
Product information
Celebrate Australia Day with the ultimate BBQ experience – the Springhill Australia Day BBQ Pack! Priced at just $130, this pack is brimming with a variety of premium meats, perfect for hosting a memorable barbecue with family and friends.
Inside, you'll find a tantalizing array of choices:
- 2x 2pk Scotch Fillet Steaks
- 6 Gourmet flavoured Sausages
- 6 Thin Beef Sausages
- 4 Burger Patties
- 750g Lamb Mint and Rosemary BBQ Chops
- 1kg Honey Soy Chicken Wingette
Each item in our Australia Day BBQ Pack is carefully selected for its quality and flavor, ensuring your Australia Day celebration is not only delicious but also effortlessly enjoyable. Fire up the BBQ and get ready to savor the taste of Australia with Springhill's finest!
Cooking and storage
Arrives fresh, never frozen. Keep refrigerated and use within 3–4 days, or freeze on arrival for up to 6 months.
Bring to room temperature before cooking, season generously, and rest the meat for at least 5 minutes after cooking.
Our farming
Every animal is 100% grass-fed and finished on our own pastures at Springhill — no hormones, no antibiotics. We manage the whole journey from paddock to plate, using regenerative methods that build soil health and biodiversity.
