Whole Scotch 3kg
Indulge in the premium quality of our Whole Scotch, a true carnivore's delight. Priced at $176.99 for approximately 3kg, this cut is perfect for those who appreciate the finer things in life.
Our Whole Scotch is sourced from 100% grass-fed cattle raised on our family farm in the Hunter Valley. This ensures tender, flavourful meat that melts in your mouth with every bite. Ideal for roasting, grilling, or slow-cooking, the Whole Scotch delivers a rich, robust taste that is unmatched.
Why Choose Springhill Beef Co?
- Premium Quality: Grass-fed and free from antibiotics and hormones.
- Family Owned: Support local farmers and enjoy farm-fresh meat.
- Expertly Butchered: Every cut is prepared to perfection.
- Convenient Delivery: Straight from our farm to your door.
Order your Whole Scotch today and experience the exceptional quality and taste of Springhill Beef Co.
Delivery information
- Place your order by Sunday night to receive it that week. Delivery days vary by region — see our delivery page for the full schedule.
- $20 flat rate per delivery.
- Free delivery on orders over $350.
- Free pick-up from Springhill Butchery, 29 John Street, Singleton NSW.
Product information
Indulge in the premium quality of our Whole Scotch, a true carnivore's delight. Priced at $176.99 for approximately 3kg, this cut is perfect for those who appreciate the finer things in life.
Our Whole Scotch is sourced from 100% grass-fed cattle raised on our family farm in the Hunter Valley. This ensures tender, flavourful meat that melts in your mouth with every bite. Ideal for roasting, grilling, or slow-cooking, the Whole Scotch delivers a rich, robust taste that is unmatched.
Why Choose Springhill Beef Co?
- Premium Quality: Grass-fed and free from antibiotics and hormones.
- Family Owned: Support local farmers and enjoy farm-fresh meat.
- Expertly Butchered: Every cut is prepared to perfection.
- Convenient Delivery: Straight from our farm to your door.
Order your Whole Scotch today and experience the exceptional quality and taste of Springhill Beef Co.
Cooking and storage
Arrives fresh, never frozen. Keep refrigerated and use within 3–4 days, or freeze on arrival for up to 6 months.
Bring to room temperature before cooking, season generously, and rest the meat for at least 5 minutes after cooking.
Our farming
Every animal is 100% grass-fed and finished on our own pastures at Springhill — no hormones, no antibiotics. We manage the whole journey from paddock to plate, using regenerative methods that build soil health and biodiversity.
